- WINE BY THE GLASS
- PROSECCO & CHAMPAGNE BY THE GLASS 125ML
- ITALIAN WHITE
- FRENCH WHITE
- NEW WORLD WHITE
- ITALIAN RED
- FRENCH & SPANISH RED
- NEW WORLD RED
- ROSE WINE
- CHAMPAGNE & SPARKLING WINE
- DESSERT WINE
WINE BY THE GLASS
|Sauvignon Blanc Chile|
|Marlborough Sauvignon Blanc|
|Gavi di Gavi|
|Pinot Grigio Rose|
PROSECCO & CHAMPAGNE BY THE GLASS
|Rose De' Salici|
|Drappier Brut 1er Cru|
|1. Terre del Noce Pinot Grigio Mezzacorona, Trentino|
Fragrant, dry Pinot Grigio with apple and banana fruit aromas, floral lift in the mouth, and a clean, crisp finish.
|2. Castel Firmian Chardonnay Mezzacorona, Trentino|
Elegant, fruity nose with hints of red apples, apricot, white melon and citrus fruit. The palate is dry and crisp.
|3. Frascati Superiore Gotto d'Oro, Lazio|
Fresh, lively nose with notes of grapes and nuts; delicate, well-balanced palate with a good persistent finish.
|4. Verdicchio dei Castelli di jesi Classico, Marche|
Intense fruit aromas with hints of wild flowers leads to a bright and light palate that combines citrus fruit and apples in a crisp and straight-forward style.
|5. Pinot Grigio Riserva Mezzacorona, Trentino|
A complex and quite weighty style of Pinot Grigio, with notes of spice and pear, a ripe, round texture and hint of smoke on the finish.
|6. Masianco, Masi, Veneto|
Refreshing hints of citrus fruits and apricots on the nose. Easy-drinking qualities on the front palate give way to greater depth, with flavours of ripe apples and a slight touch of honey. Long and dry on the finish.
|7. Gavi di Gavi La Meirana, Broglia, Piemonte|
A crisp, clean white wine that exhibits a soft almond flavour characteristic of Gavi.
|8. Orvieto Classico Superiore, San Giovanni della Sala, Marchesi Antinori|
Straw-yellow colour with floral aromas and warm hints of ripe fruit. Tangy but soft on the palate with a long, generous finish.
|9. Vermentino di Bolgheri, Guado al Tasso, Antinori, Tuscany|
This shows the combination of crispness and breadth that marks Vermentino, with engaging citrus flavours and a long, mineral finish.
|10. Cervaro, Marchesi Antinori, Castello della Sala, Umbria|
Intense, complex aroma with notes of citrus, pear and acacia flowers balanced with a hint of vanilla. Full bodied and well structured palate with sweet notes of butter, hazelnut and minerals. "The Mersault of Umbria".
|11. Petit Chablis Domaine Hamelin, Burgundy|
Subtle notes of white flowers and green apple on the nose; the palate is elegant and fruity with a touch of steely minerality.
|12. Chablis Domaine Hamelin, Burgundy|
French, classic nose with notes of green apple, hawthorn and minerals. Crisp on the palate while displaying good depth of flavour, and a long, dynamic finish.
|13. Sancerre La Croix du Roy, Crochety|
Ripe and pungent with complex fruit flavours of gooseberry and herbs. Crisp on the palate with the classic mineral flavours
|14. Chablis 1er cru Vau Ligneau, Hamelin, Burgundy|
A subtle and well-rounded Chablis with a lingering yeasty lemon character.
|15. Mersault, Les Vielle Vignes, Vincent Girardin, Burgundy|
Rich and creamy with buttery ripe fruits, but balanced with a clean acidity. Generous finish.
|16. Puligny-Montrachet, Phillipe Colin, Burgundy|
Rich, ripe and super elegant - fresh, buttery citrus notes mingle with glorious vanilla oak to deliver a sophisticated mouthful.
NEW WORLD WHITE
|17. Kleinkloof Chenin Blanc, Niel Joubert Wines, Paarl, South Africa|
Fresh and well balanced, with notes of melon, peach and grapefruit with a ripe generosity on the palate.
|18. Morande Pionero Sauvignon Blanc Riserva, Chile|
An exceptional Sauvignon Blanc with really vivid aromas of grapefruit, peach and herbs. The palate is juicy and full of flavour, yet dry and refreshing to finish.
|19. Marlborough Sauvignon Blanc Coopers Creek, New Zealand|
This is absolutely classic Marlborough Sauvignon: vibrant gooseberry, passion fruit and nectarine backed with hints on herbaceousness. Impressive weight of flavour on the palate with richness and texture and a long finish.
|20. Nero d'Avola, Angelo, Sicilia|
Fresh, juicy red from Sicily's greatest grape, Nero d'Avola: this is spicy, succulent and berry-fruited, with a hint of the island's wildness.
|21. Castel Firmian Merlot, Mezzacorona, Trentino|
Intense fragrance with a mixture of ripe fruits and a hint of oak. Dry, complex and well-structured palate.
|22. Montepulciano d'Abruzzo, Angelo, Abruzzi|
A super-juicy wine, with masses of black cherry fruit; a smooth, round texture and a light dusting of Montepulciano spice.
|23. Primitivo Visconti della Rocca, Puglia|
Intense, fruity Primitivo full of jammy plum fruit and savoury spice.Smooth-textured with a lick of vanilla on the finish.
|24. Chianti, La Piuma, Tuscany|
Velvet smooth and beautifully balanced with masses of luscious red berry flavours and a smooth, lasting finish.
|25. Campofiorin Ripasso del Valpolicella, Masi, Veneto|
Atractive, aromatic nose dominated by cherries and spice. Well-balanced, full-bodied palate with notes of ripe red fruit, cherry liqueur and blueberries and a long aftertaste.
|26. Lamuri Nero d'Avola, Tasca, Sicilia|
Aromatic, with blackberry and mulberry on the nose, some bay/cinnamon complexity, and an elegant structure on the palate, this is fine, savoury stuff.
|27. Barolo Ricossa, Piedmont|
A lovely medium-bodied Barolo made from Nebiolo grape with typical red cherry flavours, with notes of leather and liquorice and a soft harmonious finish.
|28. Amarone Costasera Classico, Masi, Veneto|
Deep ruby red colour, clean, very powerful and complex on the nose. Attractively long finish and full-bodied with soft tannins.
|29. Brunello di Montalcino, Pian delle Vigne, Famiglia Antinori, Tuscany|
Complex, generous nose with ripe aromas of cherries and raspberries, light tobacco notes and hints of coffee and cocoa powder. Multi-layered structure with a nicely rounded texture and elegant fruit leading to a very long finish.
|30. Barolo Bussia, Alfredo Prunotto, Piedmont|
Imposing single-site Barolo. On the nose, an intense perfume of plum and ripe cherry with hints of flowers and spicy aromas. On the palate, concentrated and profound, with soft texture and a long finish.
|31. Tignanello, Marchesi Antinori, Tuscany|
Nicely expressed varietal aromas with hints of blackberry. Long and lingering with hints of chocolate, coffee and marmalade in the aftertaste. Rich, full-bodied and complex with exceptional structure and balance, a stylish and sophisticated wine.
FRENCH & SPANISH RED
|32. Bourgogne Pinot Noir Vieilles Vignes, Vincent Girardin, Burgundy|
Crushed summer berries with elegant hints of white pepper and vanilla on the finish.
|33. Crozes-Hermitage Les Launes, Delas, Rhone Valley|
A fresh, medium-bodied Crozes, with aromas of cassis, plums and violets, alongside the telltale black pepper. The palate offers a supple mouthfeel and a fine mineral finish.
|34. Promesa Rioja Crianza, Rioja, Spain|
A classic style of Rioja, with strawberry, blackberry and rhubarb fruit flavours taking on a vanilla and cocoa smoothness during twelve months in oak barrels.
NEW WORLD RED
|35. Shiraz First Fleet, Australia|
A vibrant shiraz that captures the pioneering spirit of the first voyages to Australia in a modern, easy-drinking style. Mulberry and plum mixes with spice on the smooth-textured palate.
|36. Finca La Colonia Coleccion Malbec, Mendoza, Argentina|
Deep red colour with violet hues. Aromas of ripe red fruit, cassis and black pepper and a touch of spice on the palate. Elegant and smooth with a long finish.
|37. Gran Hacienda Reserva Cabernet Sauvignon, Maipo Valley, Chile|
An expressive, balanced and persistent wine. Its aromas recall ripe black fruit, plums and fine herbs, gracefully combined with vanilla, cloves and fragrant spices. The palate is complex, full-bodied and long, with a subtle backdrop of oak and a smooth, fruity finish.
|38. Manarra Pinot Grigio Rose, Veneto, Italy|
A delicate rose with lifted aromas of spring flowers and strawberries, red berry fruit on the palate and a soft, round finish.
|39. Stone Cellars Zinfandel Rose, Beringer Vineyards, California, United States|
Fruity aromas and flavours of ripe strawberries and some spicy clove/nutmeg notes. Soft, well-rounded palate, in a medium style.
|40. 11 Minutes Rose delle Venezie, Pasqua, Italy|
11 minutes of gently pressing the grapes! The result: a glorious, ethereal pale pink colour, rich fruit and mineral freshness
|41. Sancerre Rose, Lucien Crochet, Loire Valley, France|
Pale coral in colour, with an intense nose of strawberry and raspberry. The palate is vibrant and well-balanced with spicy red fruits and mineral notes.
CHAMPAGNE & SPARKLING WINE
|42. Prosecco DOC Brut, Treviso, Italy|
|43. Rose de'Salici Brut, Italy|
|44. Bottega Gold Prosecco|
|45. Bottega Rose Gold Prosecco|
|46. Drappier Brut 1er Cru|
|47. Veuve Clicquot Yellow Label Brut|
|48. Laurent-Perrier Rose|
|49. Ruinart Blanc de Blancs|
|50. Dom Perignon Vintage|
|51. Dom Perignon Rose|
|52. La Fleur d'Or Sauternes, Bordeaux, France|
|53. Dindarello , Maculan, Veneto, Italy|